Craft Beer Festival Great for Our Region

Andrew Redden and Stephen Paul at the Hastings Craft Beer Festival

This past weekend, Stirling hosted the first Hastings Craft Beer Festival. The festival was made possible, in part, through a collaboration between the four counties of Prince Edward, Hastings, Lennox & Addington and Frontenac.

Many of you will remember the Invest in Cheese initiative. The successes of that initiaitve were many- we have generated a great deal of awareness about the history of cheese in the area, as well as toolkits and ideas for future opportunities in dairy and cheese making.

Our partnership between the counties continues to grow and expand, and we are moving forward now as “FAB”…the Food and Beverage region, the ideal place to establish and grow a small scale food and beverage production business.

Craft breweries are one example of the kinds of businesses that would be very welcome and thrive here; others include condiments, flours, artisan breads, charcuterie; the possibilities are truly endless!

Our team is dedicated to linking people to possibilities; we can assist with connecting manufacturers to raw ingredients, real estate, grant dollars- you name it and we can probably help!

We know that by working together as a FAB region that each of our counties will only benefit and grow. Be sure to watch for the launch of our new website in the weeks to come!

If you would like to know more about starting a business in Prince Edward County (or any of the other counties in the FAB region) or already have a business here and would like to learn more about the free confidential services available to help with your business please get in touch!

Karin Desveaux-Potters, Economic Development Office, Prince Edward County. 613 476 2148 x 344, kdesveaux-potters@pecounty.on.ca @cre8tivekarind

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Say “Invest in Cheese” Galen!

Contributed by Jean Anne Carroll, Economic Development Office.

We’re happy to welcome Galen Newman to the regional Invest in Cheese Team.

Four Counties in East Central Ontario have joined forces to take advantage of this high growth opportunity and are working together to develop investment in Ontario’s Artisan Cheese Region. For more information please visit Invest in Cheese.

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Some Cheese with your Wine?

written by Karin Desveaux-Potters

The synergy between cheese and wine here in Prince Edward County is natural and rapidly gaining momentum!

Excitement is building throughout the Canadian cheese industry about the Ontario Cheese Society’s AGM this Monday April 26, 2010 at Hart House in Toronto.

One of the objectives of this year’s AGM is for the Society to become a national organization and as a result will have cheese makers from across the country in attendance.

Dan Taylor and I, along with Andrew Redden from Hastings County, will be there representing “Invest in Cheese”, the development initiative for Artisan Cheese in Eastern Ontario.

Invest in Cheese (visit www.investincheese.ca) is honored to be participating this year as a Platinum Sponsor.

Prince Edward County will have additional profile at the event as the evening marketplace will feature PEC beverages exclusively. Participating will be 33 Vines Winery, Barley Days Brewery, Black Prince Winery, Closson Chase, The County Cider Company Estate Winery, The Grange of Prince Edward Vineyard and Estate Winery, Huff Estates, Rosehall Run and Sandbanks Estate Winery.

As you may be aware, there is a lot happening in Eastern Ontario, Canada’s newest emerging Artisan Cheese Region. Cheese is a growth industry, and with our deep history in dairy production we are the ideal place to locate a new dairy venture.

Our objective with Invest in Cheese is to find and make connections with people who have an interest in getting into the artisan cheese business and helping them make their cheese dream a reality in our region!

If you or somebody you know has interest or aspirations of becoming involved in the cheese industry, we need to meet and connect on Monday!

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